Pancit Palabok (large)

CA$13.00

A vibrant and savory Filipino noodle dish featuring thin, round rice noodles generously smothered in a rich, anatto-infused shrimp gravy. Topped with a colorful medley of crushed chicharrón (pork cracklings), smoked fish flakes (tinapa), hard-boiled egg slices, cooked shrimp, and a sprinkle of green onions. A delightful explosion of textures and flavors.

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John Smith Verified
San Francisco, CA, US
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