• 2pc Pork BBQ skewers and 2PC Garlic Fried Chicken
  • garden salad and asian-style dressing
  • garlic fried rice
  • palabok with crumbled hardboiled egg, real chicharon (pork skin cracklings), green onion, and lemon wedges
  • side of 'toyomansi' (soy sauce, vinegar, lemon, black peppercorn, hot chili peppers) for dipping.



CA$16.00

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