- 4 pork bbq skewers
- garden salad and asian-style dressing
- garlic fried rice
- palabok with crumbled hardboiled egg, real chicharon (pork skin cracklings), green onion, and lemon wedges
- side of 'toyomansi' (soy sauce, vinegar, lemon, black peppercorn, hot chili peppers) for dipping.
Filipino Pork BBQ Skewers
CA$13.00

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